Archives for ‘wine’
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Black Cloud Altostratus
The situation was like a ‘Black Cloud’ hanging over their heads. Sensing an opportunity, the duo decided to buy back the remaining inventory and brand it themselves. With that, Black Cloud was born.
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Summer Party Naval Styles at Seven RestoLounge
Oysters, like wine are affected by terroir and these Miyagi’s flavor profiles ranged with one showing a cleaner, almost tropical profile and the other being more salty, marine driven. As I was devouring the seemingly endless plates put in front of us, I sipped on a glass of fine sauvignon blanc.
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Château Fonbadet
From a vintage perspective, 2003 was a great yet challenging in Bordeaux with intense heat arriving in August. Take 40 + degree Celsius temperatures and combine with a lack of cooling rain and one of the potential outcomes is roasted, thick skinned grapes contributing to flabby wine.
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Terre da vino Barolo Poderi Scaronne D.O.C.G.
I recently spotted a lonely bottle of 2005 Amon-Ra for a bargain basement price that I left on the shelf. When I went back to buy it, it was gone and I swore that I would never leave another deal like that on the table.
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Le Volte
Le Volte holds distinction as it is aged in the same oak barriques that previously housed previous vintages of their flagship Ornellaia and Masseto blends.
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Adamas Pinot Noir
Burgundy: there are few words in the world of wine that can mean so much. Often setting an oenophilles heart aflutter, its wines are esoteric, complicated and more often than not, misunderstood.
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Willow Bridge Estate Sauvignon Blanc Semillon
It has been a while since I have covered a white wine; I suppose the changing of the season has had me thinking more red than white. However, that’s not to say that a vino blanco can’t be enjoyable as fall sets in.
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Rocky Mountain Food and Wine Festival 2009
For the first few years, we saw it through the eyes of guests and we kept coming for the wide assortment of beers, spirits and wine. We enjoyed the wide swath of restaurants and retails showing off their samples of delectable nosh.
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Château Latour – Martillac
If you cellar wine, one of the great pleasures is to pluck out a wine that you have been holding and enjoy it – preferably with friends.
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Rosemount Estate Show Reserve Shiraz
For this months review, I thought it was time to visit my cellar again. When I buy wine to cellar, I usually purchase it with an event in mind. It is a on the rare occasion that pull something out of the cellar to drink on my own and that’s what happened here.
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Narkoojee Cabernet Sauvignon
Narkoojee is a family run vineyard located in the relatively obscure Central Gippsland sub-region, which for those familiar with Australia is about 2.5 hours south east of Melbourne.
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Airlie Maréchal Foch
The varietal is an interesting one as it is a hybrid grape that may produce wines of tremendous breadth from light, Beaujolais stylized examples to rich, full bodied wines.
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Hillside Estate Pinotage
This wine rates in my top 10 Canadian wines, and I would seek it out at if you are interested in giving it a try.
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Corte Giara Ripasso Valpolicella Superiore
It is also the reason that Ripasso wines are often referred to as ‘Baby Amarone’ since that secondary fermentation takes place on the same lees used to make Amarone.
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Clos la Coutale
Since new world malbec are all the rage for their ripe, bold fruit forwardness, I thought it would be interesting to observe the differences between style and presentation from old to new.
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La Vieille Ferme Red 2006
When I saw this inexpensive French red, I imagine myself drinking wine out of a tumbler at some rustic vineyard in the south of France.
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Jim Barry The Lodge Hill Shiraz
Jim Barry is one of Australia’s finest producers and has some of the most collectible and desirable bottlings year after year.
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Rhone Gang Hold Up #6
The appeal for this wine is going to be for consumers looking for flexibility and finesse in a red.
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Cork Fine Wine Tasting Series featuring Argyle Wines
Argyle Wines has been called by Wine Spectator as “Oregon’s Premier Winery” and routinely receives ratings in the 90 + rating levels from its critics.
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Heitz Cellars Napa Valley Cabernet Sauvignon
I have heard people decanting Heitz Cellars wines for 6 hours, probably due to the fact that this wine spends 3 years aging between American and French oak.
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Cooper Mountain Vineyards Cooper Hill Pinot Noir
I have been inspired to revisit Pinot Noir as when it is done right, can be heaven in a glass and when done incorrectly, can be a pure disaster. To me it is the thrill of the hunt for that special pinot that is so alluring.
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Edge Cabernet Sauvignon
Buying wine on tips is not unlike the stock market, sometimes there are stars but more often than not, there are dogs. Is Edge a star or a dog? Keep reading to find out.
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Bodegas Enrique Foster Reserva Malbec
Due to the fact that people know I drink wine, it seems to be the standard gift gesture when people come to my home as a guest. Conversely, when I go to someones house, I like to do the same.
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Conti Zecca Donna Marzia Primitivo IGT
Valentine’s Day might be a commercial holiday for some, but it seemed like a good enough day to hit up the cellar and try out some Italian red.
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Wine by the glass at Vin Room
Vin Room, a wine bar and bistro has been on the tip of everyone’s tongue these days. Their expansive offerings of wine by the glass and that everyone has either went or wants to go is making this a hip spot.
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Wyndham Estates Show Reserve Cabernet Merlot
Do rewards come to those that wait? I have had this wine in my cellar for a few years and Sunday was going to be its day of reckoning.
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Barefoot Zinfandel
My expectations for this one aren’t high, but I have seen other consumers walk out of stores with case loads of this wine and big smiles on their faces so who knows….
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Sustainable Dining at Red Door Bistro
Using local and provincial producers, Red Door Bistro has tried to ensure that where possible, their materials are as organic and are as free from hormones, pesticides and all those other undesirable ingredients as possible.
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Annie’s Lane Riesling
I love the versatility that Riesling offers from its potential presentation as a sticky sweet late harvest or as mouth-puckering dry example and all of the spots that it can occupy in between.
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Kendall-Jackson Jackson Estates Grown Cabernet Sauvignon
Holidays can bring a time of depression, especially when faced with the ugly truth that work is awaiting along with any salivating creditors to which ones holiday good times were funded.
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New Years Bubbles – 3 Sparkling Wines Blind
Although most people wait to enjoy sparkling wines for celebrations or parties, I would suggest drinking them at any time.
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Penfolds Bin 389 Cabernet Shiraz
It isn’t every day that a new child comes into the world so to celebrate his birth, I decided to dust off a bottle from the cellar of one of my favorite wines.
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Huber Grüner Veltliner Obere Steigen D.A.C.
This is an almost exclusive Austrian varietal that seems to fit in between Chardonnay and Sauvignon Blanc stylistically and sometimes exhibits some characteristics commonly found in Riesling. It sound like my kind of white.
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2006 Pillar Box Red
Decant, decant, decant. I find myself talking about this more and more when it comes to red wines, especially new ones.
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CSN Wine and Spirits: Bordeaux Bonanza
There are certain feelings of anticipation that come over a person when they are given the opportunity to try wines deemed perfect by world experts.
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