CSN Wine and Spirits: Bordeaux Bonanza
There are certain feelings of anticipation that come over a person when they are given the opportunity to try a wine deemed perfect. I was faced with that on my way to the Bordeaux Bonanza hosted by CSN Wine and Spirits. When the word Bordeaux is mentioned, it conjures up thoughts of a part of the world that is revered as being the center of the wine production with enthusiasts and pundits excitedly giving their perspectives on some of the worlds most expensive and highly sought after wines. Needless to say that when an invitation was extended to try some of these wines, I didn’t have much problem adjusting my schedule. The details: a selection of 35 wines from the regions that Bordeaux consists of, ranging from entry level ($20.00) all the way up to the super luxury (coming in at over $700.00) and spanning vintages from 1996 all the way up to the banner year of 2005. All this was held in the wonderfully appointed and extensively stocked wine room at the CSN retail location.
As we worked our way through the tasting, there were several bottles that were outstanding examples of wines that are varied stylistically and in price. As well, I would be remiss not give a warning around the consumption of wines of this grade. If you do decide to make a commitment to a wine of this level, make sure you consult with the staff of your preferred market and know when it is ready to be opened. I can think of no bigger letdown than to make a significant investment in a special wine to have the experience dampened by it not being ready to be enjoyed. This to me was most evident in the testing of 2005 Château Leovile Las Cases, which was rated as a 100 point wine by Wine Spectator which suggested its anticipated maturity in 2017. It was odd, I had something different in mind when tasting what an expert would consider a perfect wine, but palates and opinions are subjective. I could however see the forest for the trees and recognize the serious potential this wine has but I might have a difficult time waiting the next 9 years to try this wine as patience is a virtue that eludes me. I digress…
Without further ado, the stars of the tasting from my perspective:
Château Guionne, Cuvee Renaissance
Vintage: 2003
Region: St. Emilion
Varietal: Merlot, Cabernet Sauvignon, Cabernet Franc
Price: $39.99
This blend of Merlot / Cabernet Sauvignon and Cabernet Franc stood out for me due to its breathtaking scent with a fragrance that was akin to those gummy coke bottles I used to relish as a child. It presented more as a new world style with lots of rich dark fruit and mouth-watering tannins over a superb length finish. I am still kicking myself for not picking one of these up for my cellar at home. A stunning and delicious example that should be savored with friends.
90 points
Château Quinault, La Fleur De Quinault
Vintage: 2001
Region: Cotes De Bourg
Varietal: Merlot / Cabernet Franc
Price: $93.00
This blend of Merlot / Cabernet Franc is a wine of serious elegance that was drinking perfectly. Coming in at $93.00, it was aromatic and floral on the nose ( I probably swirled and sniffed for about 5 minutes) with a delicate blend of plums and dark berries on the palate coupled with silky smooth tannins. It was subtle yet complex with a lengthy and pure finish and it has some serious contemplative value. This wine should be looked at by someone who wants to experience what a ready right now wine from Bordeaux can offer.
92 points
Château Palmer
Vintage: 2005
Region: Margaux
Varietal: Cabernet Sauvignon, Merlot, Petit Verdot
Price: $761.34
This is one of those wines that everyone wanted to try, it is the highly priced and coveted Palmer from the 2005 vintage. I tried this blend of Cabernet Sauvignon, Merlot and Petit Verdot at the very end of the tasting and although my senses were starting to tire, this wine just floored me with its almost black color and rich, almost port or cognac like notes on the nose. On the palate, it was a monster in such a outstanding way with massive amount of rich fruit and a gripping feel that just coated every part of my mouth with that beautiful fruit along with notes of charred wood and liquorice and huge tannins that give it enough backbone to age for 30+ years. Although some experts feel that the anticipated maturity for this wine is 2017, it was approachable and delicious today and I can only imagine what the next few years will hold for those patient enough to hang on to it.
97 points
Château d’Yquem
Vintage: 1997
Region: Sauternes
Varietal: Sauvignon Blanc, Semilion
Price: $483.09
A superb example of a Sauvignon Blanc / Semillon blend in the form of a dessert wine that absolutely must be tried once. It is a looks like sun kissed syrupy honey and on the nose a curious experience as it is shows notes of stone and mineral and gives only slight clues as to the ethereal and sensational taste. It is sweet and delicious but at the same time complicated and balanced with aspects of flowers, sugared nuts, caramel that finished so delicately that I had to keep sipping it to make sure I wasn’t dreaming. It reminded me of one of my favourite desserts, baklava. By far and away, the best and most expensive white wine I have ever tasted.
98 points
When thinking of the paltry $50.00 admission fee for the event, I can honestly say that this was an incredible value for the caliber of the product offered. Along with this, CSN discounted all of the wines being offered which was another huge gesture of goodwill to the patrons attending. A huge offer of thanks and gratitude to Andre Kok and his staff for graciously hosting such a special one of a kind event; additional thanks to Andrew, Mark and Mark from the various agencies representing these fine wines. Attending this event was a great privilege and I would encourage people to put aside any prior obligations to attend the next one. A must do for any wine enthusiast, at any level.
- CSN Wine and Spirits: Bordeaux Bonanza
- by Adrian Bryksa
- Published on December 3rd, 2008
- When:
- November 29th, 2008
- Where:
- CSN Wine and Spirits
- Website:
- http://www.csnwine.com
More from Adrian Bryksa:
-
Corte Giara Ripasso Valpolicella Superiore
It is also the reason that Ripasso wines are often referred to as ‘Baby Amarone’ since that secondary fermentation takes place on the same lees used to make Amarone.
-
Huber Grüner Veltliner Obere Steigen D.A.C.
This is an almost exclusive Austrian varietal that seems to fit in between Chardonnay and Sauvignon Blanc stylistically and sometimes exhibits some characteristics commonly found in Riesling. It sound like my kind of white.
-
Nugan Estate Manuka Grove Vineyard Durif
I remember the day I first tried this wine and it was all I talked about with all my oenophile friends. I rushed out and bought as much as I could and stockpiled it in my cellar. Since then, many Merlots, Shirazes and Chardonnays have become between us.
-
2008 Rocky Mountain Food and Wine Festival
For the third straight year, editors from Reading for New Times attended the Calgary stop of the Rocky Mountain Food and Wine Festival. The festival brings Calgarians a taste of some of the finest wines, beers and spirits being offered in the city……
-
Le Volte
Le Volte holds distinction as it is aged in the same oak barriques that previously housed previous vintages of their flagship Ornellaia and Masseto blends.
-
Six Stops in London
We visited some of the best museums, saw some of the landmarks and spent a day in one of the most historic and beautiful cities in the world. We could have easily spent a week exploring and discovering, but felt pretty good with what we had seen and where we had been. It was without a doubt, one good day.
Other recent features:
-
Sónar 2010 – Barcelona, Spain
The festival attracts a lot of outsiders, but the Mediterranean, Spanish and more specifically Catalan nature of the people makes the festival what it is. Catalan people are passionate and this passion is infectious. The atmosphere is electric in Barcelona as a city and heightened by music and intoxicants at Sónar.
-
Summer Party Naval Styles at Seven RestoLounge
Oysters, like wine are affected by terroir and these Miyagi’s flavor profiles ranged with one showing a cleaner, almost tropical profile and the other being more salty, marine driven. As I was devouring the seemingly endless plates put in front of us, I sipped on a glass of fine sauvignon blanc.
-
R4NT Radio March 2010
R4NT Radio March 2010 um wow it’s been far too long since the last edition edition, featuring: Hector Hernandez, The Infesticons, Blockhead, Gramatik, Emika, Thunderheist, Parov Stelar, Eddy Meets Yannah, Anti-Pop Consortium, The Slew, Lighterthief, Andreya Triana, Parasyte Woman, Mathon, Venetian Snares, and Funki Porcini.
-
O Restaurant & Lounge revisited
Calgary has a diverse set of urban communities, most of which have the ubiquitous strip mall watering hole. In the South West community of Marda Loop, a reinvention of this paradigm has been established.
-
Predictions 2010.. and beyond!
So 2010 eh? Almost but not quite (no year zero they say) another decade? It seems like just yesterday that the world was waiting for Y2K. R4NT started publishing in March 2001, so we’re not quite 10 years old yet, but in internet years we are already a senior citizen.
-
Invictus
No matter what, the reality of Nelson Mandela is something that deserves screen time. Should this film even remotely intrigue the masses to take interest in this figure, the world would likely benefit greatly from it.