Adamas Pinot Noir
Adamas Pinot Noir
Region: Burgundy, France
Varietal: Pinot Noir
Burgundy, it is one of the words in the world of wine that offers a broad spectrum of interpretation. Often setting an oenophilles heart aflutter, its wines are esoteric, brilliant and more often than not, misunderstood. Sadly, most consumers fear and avoid them. Complicated labeling, designations and price are most certainly barriers to purchase. It’s a shame as it is widely considered the best place in world for Pinot Noir. Recently, I discovered one that I hope might change some peoples minds.
The selection I made was the 2005 Adamas Pinot Noir. The reason I chose it is that the label is entirely in English. Regardless of what the label states, what is most important is what actually is in the bottle. The body on this wine is clear with a wonderful light intensity, ruby-ish orange hue. The bouquet is offers notes of bright raspberry and vanilla spiced oak which is a touch simplistic but pleasant regardless. Upon the first sip, the sensation of sour rhubarb, cherry and pomegranate cleanse the palate with an acidic pang. Over the finish, the vanilla and oak aspects noted on the nose resurface. The tannins are evident however, they are soft but leave the palate with slightly bitter sensation. Even after 4 years in the bottle, the Adamas remains a touch angular. Its no wonder that WineSpectator called it ‘hard’ when they reviewed it in 2007.
The verdict: This wine shows good quality but for my palate was a touch on the thin side. I still suggest seeking out a Burgundy for those who currently pass them by. There are several reasonably priced options from producers like Jadot who provide quality product at reasonable prices. For those looking for food friendly reds with finesse and nuisance, wines from Burgundy provide excellent options.
- Adamas Pinot Noir
- by Adrian Bryksa
- Published on December 17th, 2009
- 84 Points
More from Adrian Bryksa:
Annie’s Lane Riesling
I love the versatility that Riesling offers from its potential presentation as a sticky sweet late harvest or as mouth-puckering dry example and all of the spots that it can occupy in between.
Regional Heroes Wine Tasting
As if the wine wasn’t enough, the event was professionally catered and the food offerings were excellent. From crab stuffed mushroom caps to a wide array of cheeses and other appetizers, guests were given an opportunity to snack on some gourmet nosh while sampling in this intimate environment.
2008 Rocky Mountain Food and Wine Festival
For the third straight year, editors from Reading for New Times attended the Calgary stop of the Rocky Mountain Food and Wine Festival. The festival brings Calgarians a taste of some of the finest wines, beers and spirits being offered in the city……
Château Latour – Martillac
If you cellar wine, one of the great pleasures is to pluck out a wine that you have been holding and enjoy it – preferably with friends.
Book Review: Stop Working
So, what would you do if you didn’t have to work? Most people I talk to say that they wouldn’t know what to do with themselves. This is the challenge that Derek Foster puts to the readers of his book Stop Working: Here’s How You Can.
La Vieille Ferme Red 2006
When I saw this inexpensive French red, I imagine myself drinking wine out of a tumbler at some rustic vineyard in the south of France.
Other recent features:
Sónar 2010 – Barcelona, Spain
The festival attracts a lot of outsiders, but the Mediterranean, Spanish and more specifically Catalan nature of the people makes the festival what it is. Catalan people are passionate and this passion is infectious. The atmosphere is electric in Barcelona as a city and heightened by music and intoxicants at Sónar.
Summer Party Naval Styles at Seven RestoLounge
Oysters, like wine are affected by terroir and these Miyagi’s flavor profiles ranged with one showing a cleaner, almost tropical profile and the other being more salty, marine driven. As I was devouring the seemingly endless plates put in front of us, I sipped on a glass of fine sauvignon blanc.
R4NT Radio March 2010
R4NT Radio March 2010 um wow it’s been far too long since the last edition edition, featuring: Hector Hernandez, The Infesticons, Blockhead, Gramatik, Emika, Thunderheist, Parov Stelar, Eddy Meets Yannah, Anti-Pop Consortium, The Slew, Lighterthief, Andreya Triana, Parasyte Woman, Mathon, Venetian Snares, and Funki Porcini.
O Restaurant & Lounge revisited
Calgary has a diverse set of urban communities, most of which have the ubiquitous strip mall watering hole. In the South West community of Marda Loop, a reinvention of this paradigm has been established.
Predictions 2010.. and beyond!
So 2010 eh? Almost but not quite (no year zero they say) another decade? It seems like just yesterday that the world was waiting for Y2K. R4NT started publishing in March 2001, so we’re not quite 10 years old yet, but in internet years we are already a senior citizen.
No matter what, the reality of Nelson Mandela is something that deserves screen time. Should this film even remotely intrigue the masses to take interest in this figure, the world would likely benefit greatly from it.