Christmas Cookie Extravaganza
It just wouldn’t be December if you weren’t able to surf on over to R4NT.com to get some yummy Christmas cookie recipes. In the Christmas Cookie Extravaganza 2004 I gave R4NT readers recipes to Butterscotch Confetti (easy & fun!) and Gingerbread Cookies (you can decorate them anyway you want). And in Christmas Recipes 2002 I told you about Chocolate Peanut Mounds, Shortbread and Cream Cheese Cookies. This year in celebration of the season (and Martha Stewart being out of jail) we’re going to bake Chocolate Cloud cookies and Lemon Slice squares. I realize that squares aren’t technically cookies but this is my extravaganza and the squares are really tasty!
Chocolate Cloud cookies
3 egg whites
1/8 teaspoon cream of tartar
3/4 cup sugar
1 teaspoon vanilla
2 tablespoons cocoa
2 cups semi-sweet chocolate chips
Heat oven to 300 degrees F and cover a cookie sheet with foil. Beat egg whites and cream of tartar in large bowl with a mixer at a high speed until soft peaks form. Gradually add sugar and vanilla, beating well after each addition until stiff peaks hold, sugar is dissolved and mixture is glossy. Sift cocoa onto egg white mixture; gently fold until combined. Fold in semi-sweet chocolate chips. Drop mixture by heaving tablespoons onto prepared cookie sheet. Bake 35 – 45 minutes or until dry. Cool slightly and then peel cookies from foil and let cool completely on a wire rack. Store covered at room temperature. Makes about 30 yummy cookies!
Lemon Slice squares
1 cup graham cracker crumbs
1/2 cup butter or margarine
1/2 cup sugar
3/4 cup sugar (yes there is two different measurements of sugar – all will be explained)
1/3 cup flour
1 tablespoon water
3 egg yolks
1 lemon, juice and rind
3 egg whites
1 handful of graham cracker crumbs
First Layer: Mix first three ingredients together (graham crackers, butter, sugar) until mealy and press into an un-greased 9 x 9 inch pan. Bake for 10 minutes in 350 degree F oven.
Second Layer: In double boiler combine second amount of sugar, flour, water, egg yolks, lemon juice and rind. Cook and stir over boiling water until thick. (If you don’t have a double boiler you can use a heavy pan but make sure you stir it continually so that it doesn’t burn). Beat egg whites until stiff and fold into hot thickened mixture. Spread over first layer from step 1. Sprinkle with crumbs. Bake in 350 degree F oven for 3 minutes until set. Makes 36 holidaylicious squares.
- Christmas Cookie Extravaganza
- by Beauty
- Published on December 1st, 2005
More from Beauty:
-
Christmas Cookie Extravaganza 2004
Baking is fun! Didn’t your mother ever tell you that? The first recipe is super easy so even noobies should be able to get it right.
-
Christmas Cookie Extravaganza
This year in celebration of the season (and Martha Stewart being out of jail) we’re going to bake Chocolate Cloud cookies and Lemon Slice squares.
-
Christmas Recipies
This year I got smart and raided my mom’s cook books for my favorite recipes. If any of you get the urge to create something this month, these are sure to please.
-
The Art Gallery of Ontario (Toronto)
Degas at the AGO
The R4NT crew walked to the Art Gallery of Ontario (AGO) after visiting Toronto’s famous CN Tower. We entered the lobby of the Gallery and found ourselves standing in a large room containing several information booths and pamphlet stands. The ticket line was pleasingly short, and we were able to get tickets … -
New on Xbox This Xmas
We had the opportunity to preview some great Xbox games that are being released this holiday season. Check the forums for more info!
-
How to spend your money at the movies this year
Summer is just around the corner, and that means the theaters will be flooded. The studios will take advantage of the nice weather and people’s summer vacation schedules to release the best films of 2005.
Other recent features:
-
Sónar 2010 – Barcelona, Spain
The festival attracts a lot of outsiders, but the Mediterranean, Spanish and more specifically Catalan nature of the people makes the festival what it is. Catalan people are passionate and this passion is infectious. The atmosphere is electric in Barcelona as a city and heightened by music and intoxicants at Sónar.
-
Summer Party Naval Styles at Seven RestoLounge
Oysters, like wine are affected by terroir and these Miyagi’s flavor profiles ranged with one showing a cleaner, almost tropical profile and the other being more salty, marine driven. As I was devouring the seemingly endless plates put in front of us, I sipped on a glass of fine sauvignon blanc.
-
R4NT Radio March 2010
R4NT Radio March 2010 um wow it’s been far too long since the last edition edition, featuring: Hector Hernandez, The Infesticons, Blockhead, Gramatik, Emika, Thunderheist, Parov Stelar, Eddy Meets Yannah, Anti-Pop Consortium, The Slew, Lighterthief, Andreya Triana, Parasyte Woman, Mathon, Venetian Snares, and Funki Porcini.
-
O Restaurant & Lounge revisited
Calgary has a diverse set of urban communities, most of which have the ubiquitous strip mall watering hole. In the South West community of Marda Loop, a reinvention of this paradigm has been established.
-
Predictions 2010.. and beyond!
So 2010 eh? Almost but not quite (no year zero they say) another decade? It seems like just yesterday that the world was waiting for Y2K. R4NT started publishing in March 2001, so we’re not quite 10 years old yet, but in internet years we are already a senior citizen.
-
Invictus
No matter what, the reality of Nelson Mandela is something that deserves screen time. Should this film even remotely intrigue the masses to take interest in this figure, the world would likely benefit greatly from it.